Happy National Raspberry Cake Day everyone! To celebrate this delicious holiday, I whipped up a Raspberry Coconut Hemp Cake for #FoodieFriday! It’s paleo, dairy-free, sugar-free and it tastes amazing!
The raspberry and coconut make such a delicious combo, the cake taste tropical and summery! Plus the lemon juice and orange juice give it a nice fresh citrusy flavour. I also added some hemp love to the recipe by mixing in some HempPro Fibre and Hemp Hearts.
This is a great summer cake since it’s super light and not overly sweet. It would be perfect to serve at your next party! Plus it’s a good way to use up some fresh raspberries that are in season now.
To make the cake even more delicious, I topped it with So Delicious CocoWhip. It’s a dairy-free coconut whipped cream that you can just store in the freezer and take out when you feel like adding a dollop to your dessert.
Raspberry Coconut Hemp Cake
Yield: 8-10 servings
- 1/2 cup almond meal
- 1/4 cup HempPro Fibre
- 1/4 cup Hemp Hearts
- 1/2 cup fine unsweetened desiccated coconut
- 1/4 cup coconut flour
- 1/2 tsp baking powder
- 4 eggs
- 1 tbsp vanilla extract
- 1/2 cup coconut oil, melted
- 1 tbsp orange juice
- 1 tbsp lemon juice
- 1/4 cup honey
- 1/2 cup fresh raspberries
Preheat the oven to 350°F. Grease a 9-inch springform pan with coconut oil and place a round piece of baking/parchment paper on the bottom.
Combine almond meal, HempPro Fibre, Hemp Hearts, desiccated coconut, coconut flour and baking powder in a large bowl. Whisk eggs in another bowl until frothy and then add in vanilla, melted coconut oil, orange juice, lemon juice, and honey.
Stir the egg mixture into the dry ingredients until the mixture is smooth and the ingredients are well combined. Transfer the mixture into the springform pan.
Insert the raspberries in a circular pattern in the top of the cake batter and place it in the oven for 25-30 minutes or until a toothpick inserted into the cake comes out clean. Slice it, add a dollop of So Delicious CocoWhip on top and serve!
I hope you love this delicious Raspberry Coconut Hemp Cake and whip it up for your family this weekend! How are you going to celebrate National Raspberry Cake Day?
From Our Kitchen to Yours…